Three for Health (1950)

 

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Title	Three for Health
Year of production	1950
Country of production	Canada
Director(s)	Earl Clark
Duration	21 minutes
Format	Parlant - Couleur - 35 mm
Original language(s)	English
Production companies	Associated Screen Studios
Commissioning body	Associated Milk Foundations

Warning: this record has not been reviewed yet and may be incomplete or inaccurate.

Main credits

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Content

Medical themes

• Alimentation. Eating. Digestion. Nutrition
• Dietetics. Nutrition principles applied to feeding and foods
• Drinks. Curative drinks. Medicinal waters. Liquid diet
• Animal health. Veterinary hygiene

Theme

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Main genre

Documentaire

Synopsis

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Context

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Structuring elements of the film

• Reporting footage  : Yes.
• Set footage  : No.
• Archival footage  : No.
• Animated sequences  : Yes.
• Intertitles  : No.
• Host  : No.
• Voice-over  : Yes.
• Interview  : No.
• Music and sound effects : Yes.
• Images featured in other films : No.

How does the film direct the viewer’s attention?

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How are health and medicine portrayed?

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Broadcasting and reception

Where is the film screened?

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Presentations and events associated with the film

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Audience

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Local, national, or international audience

National

Description

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Supplementary notes

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References and external documents

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