Difference between revisions of "Meat - from range to market"

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|Audience locale, nationale, internationale ?=Nationale
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Revision as of 11:05, 10 September 2019

 

Meat - from range to market;

Title Meat - from range to market;
Year of production 1955
Country of production États-Unis
Director(s)
Duration 10 minutes
Format Parlant - Noir et blanc - 16 mm
Original language(s) English
Production companies Encyclopaedia Britannica Films Inc.
Warning: this record has not been reviewed yet and may be incomplete or inaccurate.

Main credits

Content

Theme

Main genre

Synopsis

Context

Structuring elements of the film

  • Reporting footage  : No.
  • Set footage  : No.
  • Archival footage  : No.
  • Animated sequences  : No.
  • Intertitles  : No.
  • Host  : No.
  • Voice-over  : No.
  • Interview  : No.
  • Music and sound effects : No.
  • Images featured in other films : No.

How does the film direct the viewer’s attention?

How are health and medicine portrayed?

Broadcasting and reception

Where is the film screened?

Presentations and events associated with the film

Audience

Local, national, or international audience

National

Description

Contributors